You'll find an excellent selection of domestic and imported
cheese at Festival Foods, our neighbor in Hugo!
Below are some of our recomendations on cheese and wine pairings:
|
|
Cheese |
Country |
Type |
Wine |
|
Asiago |
Italy |
Hard |
Bardolino |
|
Bel Paese |
Italy |
Semi-soft |
Chardonnay |
|
Baby Swiss |
U.S. |
Semi-soft |
Asti Spumanti |
|
Blue |
Varied |
Hard |
Tawny Port, Madeira, Sherry |
|
Blue Castello |
Denmark |
Soft |
Chenin Blanc, Sauvignon Blanc |
|
Boursin |
France |
Soft |
Gewurztraminer |
|
Brick |
U.S. |
Semi-hard |
Chardonnay |
|
Brie |
France |
Soft |
Champagne |
|
Bucheron |
France |
Soft |
Chardonnay, Sauvignon Blanc |
|
Camembert |
France |
Soft |
Cabernet, Chenin Blanc |
|
Cambozola |
Bavaria |
Soft-ripened |
Chardonnay |
|
Cheddar- mild |
England |
Semi-hard |
Champagne, Chardonnay |
|
Cheddar- sharp |
England |
Semi-hard |
Rioja, Sauvignon Blanc |
|
Cheshire |
England |
Semi-hard |
Riesling |
|
Chevre |
France |
Semi-hard |
Gewurztraminer, Champagne |
|
Colby |
U.S. |
Semi-soft |
Riesling, Champagne |
|
Creme fraiche |
France |
Soft |
Dessert Wine |
|
Danish Blue |
Denmark |
Semi-hard |
Cabernet |
|
Derby |
England |
Hard |
Chenin Blanc, Sauvignon Blanc |
|
Double Gloucester |
England |
Semi - hard |
Sancerre |
|
Dry Jack |
U.S. |
Hard |
Sancerre |
|
Edam |
Switzerland |
Hard |
Riesling, Dry Champagne, Pinot Noir |
|
Emmentaler |
Switzerland |
Hard |
Beaujolais, Chateauneuf-du-Pape |
|
Feta |
Greece |
Soft |
Beaujolais |
|
Fontina |
Denmark |
Semi-soft |
Barolo, Barbaresco |
|
Fresh Mozzarella |
Italy |
Soft |
Light Reds, Whites |
|
Goat Cheese |
France-varied |
Soft |
Sancerre, Vouvray |
|
Gorgonzola |
Italy |
Soft |
Sauternes - Bordeaux |
|
Gouda |
Holland |
Semi-hard |
Riesling, Champagne |
|
Grana |
Italy |
Hard |
Barolo, Barbaresco |
|
Gruyere |
Switzerland |
Hard |
Chardonnay, Sauvignon Blanc |
|
Havarti |
Denmark |
Semi-soft |
Bordeaux, Rioja |
|
Humbolt Fog |
U.S. |
Natural Rind |
California Chardonnay |
|
Jarlsberg |
Norway |
Hard |
Light Reds, Whites |
|
Limburger |
Belgium |
Soft |
Beer |
|
Madrigal Baby Swiss |
France |
Semi-soft |
Fruity Reds & Whites |
|
Manchego |
Spain |
Hard |
Rioja |
|
Mascarpone |
Italy |
Soft |
Dessert Wines |
|
Maytag Blue |
U.S. |
Semi-hard |
Light Reds & Whites |
|
Monterey Jack |
U.S. |
Semi-hard |
Riesling |
|
Morbier |
France |
Semi-soft |
Beaujolais |
|
Mozzarella Bufala |
Italy |
Soft |
Chianti |
|
Muenster |
France |
Soft |
Sauvignon Blanc, Sancerre |
|
Parmigano- Reggiano |
Italy |
Hard |
Chardonnay |
|
Pecorino Romano |
Italy |
Hard |
Chianti Reserva |
|
Port Salut |
France |
Semi-soft |
Chinon |
|
Provolone |
Italy |
Semi-soft |
Chardonnay, Chianti Reserva |
|
Raclette |
France |
Hard |
Beaujolais |
|
Roquefort |
France |
Semi-hard |
Tawny Port |
|
Smoked Gouda |
Holland |
Hard |
Reds or Whites |
|
Sonoma Jack |
U.S. |
Semi-hard |
Sauvignon Blanc |
|
Stilton |
England |
Semi-hard |
Port |
|
Swiss |
U.S. |
Hard |
Gewürztraminer |
|
Tillamook Cheddar |
U.S. |
Soft |
Sauvignon Blanc, Sancerre |
|
|
